Grouper, an Impressive Catch!
Caught along Mexico’s waterways, massive grouper is sized into impressive fillets for your pan-searing, sautéing, baking or even grilling. Freshly caught and quickly flash-frozen grouper thaws for your delicious recipe choice. Lean with a distinctive mild flavor, grouper soaks in seasonings and spices perfectly. You’ll notice the meat flakes away with large portions with a fork. Consider serving with spinach or a side tomato, cucumber basil salad. Eat with assurance! Grouper contains an impressive 16.5 grams of protein and high amounts of Vitamin B6 and phosphorus in a 3 oz. serving size. Add fish to your diet today!